Gluten-Free Banana Bread Mix — 41 Grains

Gluten-Free Banana Bread Mix — 41 Grains
Flavor-packed banana bread made easy and gluten-free!

Bake the fluffiest, most delicious banana bread right at home with 41 Grains’ Gluten-Free Banana Bread Mix—made from simple, wholesome ingredients you can trust. Our mix combines ripe bananas, farm-fresh 100% chickpea flour, and a touch of sugar, baking soda, baking powder, salt, and allspice for perfectly balanced flavor and texture every time.

* Completely Gluten-Free & Celiac-Friendly – Safe for those with gluten sensitivities or celiac disease.
* Farm-to-Table Quality – Our chickpea flour is grown and processed in-house to ensure purity and freshness.
* Easy to Bake – Just add bananas, eggs, and butter for fresh homemade banana bread in minutes.
* Nutritious & Naturally Sweet – Packed with protein, fiber, and essential vitamins from chickpea flour—no refined flours or unnecessary additives.
* Made in the USA

Whether enjoyed as a wholesome breakfast, an afternoon treat, or a post-workout snack, this mix makes healthy baking simple and satisfying.

Top Recipe to Try: Chocolate Chip Banana Bread Muffins

The artisan’s favorite way to enjoy our Gluten-Free Banana Bread Mix is as Chocolate Chip Muffins. To make them, start by preheating your oven and preparing a muffin tin. In a mixing bowl, combine one pack of our Gluten-Free Banana Bread Mix with two eggs and half a cup of chocolate chips or dark chocolate chunks. Stir until just combined, making sure not to overmix. Spoon the batter evenly into the prepared muffin tin and bake until the muffins are golden brown and a toothpick inserted in the center comes out clean. Let them cool slightly before enjoying these soft, flavorful, and naturally sweet muffins—perfect for breakfast, a snack, or sharing with family and friends.

SKU 138

MADE IN THE USA